Cleaning the Safety Relief Valve

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1. Remove deadweight cap and deadweight.

   

2. Use a wrench to loosen the safety relief valve from the pipe elbow, turn counterclockwise to remove.

3. Clean the inside of the pipe elbow with hot water.

   NOTE: Turn the safety relief valve towards the rear of the fryer when reinstalling the relief valve.

4. Immerse the safety relief valve in a soapy water solution for 24 hours. Use a 1 to 1 dilution rate. The valve cannot be disassembled. It is factory preset to open at 14-1/2 pounds of pressure (999 mbar). If it does not open or close, it must be replaced.