12 Button Control

Item No.

Description

Function

1

Heat On

This LED lights when the control calls for heat, and the burners come on and heat the oil.

2

Digital Display

Shows the oil temperature, the timer countdown in the Cook Cycle and the selections in the Program Mode.

- The temperature of the oil can be shown by depressing the INFO button.

- If oil temperature exceeds 425° F (218° C) the display reads “E-5, FRYER TOO HOT”.

3

Wait LED

Once the open fryer is out of the melt cycle, this LED lights, signaling the operator that the oil temperature is not at the proper temperature for dropping product into the vat.

4

Ready LED

This LED lights when the oil temperature is within 5% of the setpoint temperature, signaling the operator that the oil temperature is now at the proper temperature for dropping product into the vat.

5

Info Button

Press to display the following fryer information and status:

A. The temperature of the oil

B. The temperature setpoint

C. Filter status

D. The number of times filtered today

E. The average number of filters per day

F. Number of times Cook Cycle was stopped early today

G. Number of times Cook Cycle was stopped early in past week

H. Date and Time

6.

Down Arrow Button

Used to adjust the value of the currently displayed setting in the Program Mode.

7 Up Arrow Button Used to adjust the value of the currently displayed setting in the Program Mode.

8

Program Button

Used to access the Program Modes. Once in the Program Mode it is used to advance to the next parameter.

9

Start / Stop Button

Used to start and stop Cook Cycles. Also, deactivates the quality timer at the end of a hold mode.

10

Menu Card Window

Displays the food product associated with each product selection button below. The menu card strip is located behind the decal.

11 Product Select Buttons Used to select which food products are to be cooked. On autolift open fryers, the 6 and 12 Product buttons are basket lift buttons.

12

Autolift

Used to manually raise or lower the basket (or baskets) in and out of the oil. If pressed during a Cook Cycle, the cooking time is paused until the basket (or baskets)

are lowered back into the oil; on units not equipped with auto-lift, these buttons manually pause and resume a cook timer.