Warnings

The controls monitor procedure problems and system failures with warnings and error codes. The display shows the warning or error code, and an alarm sounds. Pressing the CANCEL (2) button, cancels most warnings, and pressing any control button stops most error code alarms. In the event of a system failure, an error code displays and a constant tone is heard. To silence the tone, press any button.

Code

Cause

Correction

W-1

LOW VOLTAGE

 Incoming supply voltage too low.

  • Check to make sure the electric plug is pushed in all the way.

  • Check voltage at plug and receptacle.

W-2

SLOW HEAT-UP

 Faulty components or connections. Have elements, connections, and contactors checked.

W-3

WAS NOT READY

 Product loaded into fryer before ready lights displays. Wait until oil is at proper temperature before loading .

W-4

SLOW COOKING

 Too much product in fryer. Do not overfill vat.

W-5

SLOW COOKING

 Product loaded into vat before ready light displays. Wait until oil is at proper temperature before loading product.

W-6

SLOW COOKING

 Faulty components or connections. Have elements, connections, and contactors checked.

W-7

LOW AMPS

 Faulty components or connections. Have elements, connections, and contactors checked.

W-9

DISCARD PRODUCT

 Product overcooked. (may appear after a SLOW COOKING warning Discard product immediately.
OIL TOO HOT Didn't allow oil to drop to current product's setpoint temperature.

  • Cancel button stops this warning; once the oil drops to setpoint temperature, the alarm automatically stops.

  • Remove carbon build up and / or coater from temperature sensors.