Operating Components
NOTE: Allow one hour for the fryer to complete the Start-up Sequence before use.
This section lists the major components of the fryer.
Item No. |
Description |
Function |
---|---|---|
1 | Carrier | A counterbalanced carrier with a handle that a multitray rack assembly slides on to, holding up to 8 head of product. The multi-tray rack assembly is raised and lowered in to the vat of oil as the carrier is raised and lowered. |
2 | Power Switch | Turns the power (electricity) to the appliance on/off. To ensure the complete deactivation of the appliance and all its components, unplug the unit from the wall outlet. |
3 | Movable Rear Caster Wheel | Provides mobility for precise positioning of the appliance. |
4 | Oil Drain Pan | Oil in the vat is drained in to this pan for cleaning, filtering and disposal. |
5 | Stationary Front Caster Wheel | Provides stability for precise positioning of the appliance. |
6 | Fresh Oil Tank | Filled with new oil, the appliance pulls fresh oil from this reservoir when the low oil sensor detects additional oil is needed. Never over fill the reservoir or vat. |
7 | Control Panel (Board) | Used to program, control and operate the appliance. |
8 | USB Port | Used to upload software changes to the control panel. |