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Fryer Components
Controls and Indicators
lnitial Oil Fill
Connecting to the Network
Main Menu
Menu Structure
Mode Overview
Daily Start-up
Boil-Over Prevention
Loading the Setpoints
Basic Operation
Using the Fryer
Cooking a Product with a Custom Temperature Setting
Filtering
Heating Times
Auto Top Off (ATO)
W.A.S.S.H.
Automix
Oil Maintenance
Optional Polish Cycle
Manual Oil Disposal
Front Bulk Disposal
Turning Off a Vat
Product Programming Menu
Adjusting Volume
Viewing the Oil Temperature
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